SANDWICHES

PORCHETTA 13.5

salsa verde, crackling

Reuben Sandwich 17.5

House Pastrami, Spicy Dill Pickles, Gruyere Fondue, Sauerkraut, Russian Dressing
Marble Rye

buffalo CHICKEN 14

carrot & CELERY slaw, butter milk ranch

meatball 13.5

PARM AIOLI, KALE, GREMOLATa

GRILLED CHEESE 10

AGED WHITE CHEDDAR, SHAVED RED ONION, SOURDOUGH

ADD PROTEIN 6.5

MeAls

Porchetta Meal 19

6OZ. PORCHETTA, Choice of Side and Dip

Large KALE CAESAR 9.5

add 4oz. protein 6.5

Pizza

Thursday, Friday, saturday 4PM to 8pm.

Half/Full

Margherita 13/22

Tomato Sauce, Fior di Latte, Stracciatella, arugula, Basil Puree, parm.

Hot Honey Pepperoni 14/24.5

Tomato Sauce, fior di latte, Cup and char pepperoni, confit garlic, parm, Mikes Hot Honey.

Roast Squash and Porchetta 15/26

Garlic Cream, Parm, Roasted Butternut Squash, fresh sage, Porchetta.

Mortadella and Pistachio 15/26

Garlic Cream, Fior Di Latte, Mortadella, Stracciatella, Pistachio Butter, basil puree.

sides

Tomato Fennel SOUP 6

Broccoli Cheddar soup 6.5

Kale Caesar salad 5

EXTRAS

PICKLE 2.5

spicy dill

POTATO CHIPS 2.5

HARDBITE ASSORTED FLAVOURS

sandwich dip 2

choose From Parmesan, Calabrian Chili, Basil, Sambal or Caraway Mustard

DRINKs

beer (small can) 6

SODA 3.5/5

stumptown Cold Brew Coffee 5

water 3

still or sparkling